You can follow the recipe for this vegetable fried rice or add the vegetables of your choice.
I love mushrooms but a couple members of my family aren’t that keen on them. I’m only telling you this because this vegetable fried rice recipe could easily be amended to your own taste. I often use mushrooms and other veggies in this rice recipe.
Just add mushrooms or for that matter add the vegetables of your choice.
For now though, I’ll give you this version of vegetable fried rice and leave it up to you whether you prepare yours like this or experiment and create your own version.
Looking for popular ideas for your homemade vegetable fried rice? You could include shredded cabbage, peas, spring onions and sweetcorn. I like to add soy sauce to mine which is becoming more common in Indian restaurants.
Cook the garlic and ginger first in the hot oil.
Then add the cubed carrots.
Toss in the rest of the vegetables.
Add the spices and soy sauce.
Add the cold Basmati rice and stir it all up quickly.
Squeeze the lime juice over the top and dig in.
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