British Indian Restaurant

If you have a tandoor and want to make tandoori naans, this is how it’s done. Don’t worry if you don’t have a tandoor! You will find plenty of naan …

Pre-cooked meat is one of the most important batch cooking recipes on my blog! This is batch cooking at its best. Change the seasoning and you can use this technique …

 Chicken madras curry as it should be! This recipe gets restaurant quality results! Slightly milder than a vindaloo and equally as delicious, if you like spicy curries, you’ll love this …

  Duck tikka and mushroom madras can be made easily at home As part of an ongoing series of posts showing you how to make British Indian Restaurant (BIR) style …