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CONTACT

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The best way to contact me is through my Twitter account @TheCurryGuy. I’m almost always there.

You can also email me at dan(AT)greatcurryrecipes(DOT)com

martin

Saturday 16th of July 2022

Hi I am doing the base sauce and broke my grinder so only have fenugreek seeds can I still use then or do I need to use ground

Caroline Toombs

Friday 22nd of July 2022

Just grind them as best you can in a pestle and mortar. Thanks Dan

Sabine Ooms

Monday 28th of February 2022

Hello Dan,

Thank you for all your great recipes! I recently purchased The Curry Guy Veggie and I was wondering how you get the yellow split peas soft when you fry them dry before adding them to the rest of the ingredients? I made the yellow split pea chutney but the split peas remained too hard to enjoy the chutney. Blending them did not do the trick. Thank you so much. I have to cook for a big group soon and I love using your book for all of the recipes.

Kind regards, Sabine

Dan Toombs

Thursday 3rd of March 2022

I am really sorry but I am away from home at the moment and I don't have a copy of the book. All the recipes were tested so it should work but I will check when I am home in 2 weeks and get back to you if that is OK. I am really glad you're enjoying the recipes so hope you can get this one right. Thanks Dan

Mikey bertram

Friday 22nd of October 2021

Hi Dan love your book the curry bible. My quests do you think you could cook your chicken korma in a slow cooker. Or any of the curries for that matter.

Dan Toombs

Friday 19th of November 2021

Hi I think you could cook all of my curries in a slow cooker. Thanks Dan

Christopher, Marie

Saturday 26th of June 2021

Hi Dan, I have purchased your The Curry Guy Bible and are totaly amazed. Since we got it we cook your curries at least twice a week :D My question is: We got a friend who got multiple incompatibilities. Amongst others she cant eat Tomatos, Chillis, and Bell Papper... However she always loved the smell of your curries and is frustrated that she cant try them her self. I searched the Curry Bible but did not find a fitting recipie. Do you think where is a way to anyhow adapt a given recipie taking those incompatibilities into account? Or is there already a recipie that does? Many thanks Chris and Marie

Dan Toombs

Monday 28th of June 2021

Hi I am glad you are enjoying my recipes. I would just miss out the ingredients that your friend can't tolerate. It is fine to alter my recipes a bit and to make them your own so you could always add alternative ingredients that your friend enjoys. If they sound good in the curry, they probably are. Thanks very much. Dan

Racheal Doyle

Sunday 21st of March 2021

Your curry base sauce is a literal game changer. Thank you so much. Everyone on my holiday list will be getting a copy of your book(s) in conjunction with my rave reviews.

Dan Toombs

Monday 22nd of March 2021

Hi Rachael Thank you so much for your support, very much appreciated. Dan