Indian Vegetarian Side Dishes

Uzhunna vada are hugely popular at the many Keralan restaurants around the country. At restaurants, they are often served as a starter with other fried snacks but in Kerala they …

Chickpea fries are gluten free and delicious! You are going to love this recipe for spicy chickpea fries. Made with chickpea flour and aromatic spices, these crispy delights are a …

Spicy Roasted Corn on the Cob When I served this recipe for  lime roasted corn on the cob to friends, I ended up having to make more. They loved it …

Pani Puris I love pani puris! These flavour bombs have to be one of my favourite starter courses. Not just because they taste amazing but because they are so easy to …

Vegetarian Wrap   Last week I got to tick one off the bucket list when I was asked to cook with my friend Atul Kochhar at his restaurants, Indian Essence …

This simple recipe was sent to me by my friend and restaurateur Eshan ‘Mo’ Miah. He told me how this dish which he calls ‘naasta’ is a must in Bangladeshi …

Baked Paneer This is a really easy way to prepare paneer. Paneer doesn’t have a lot of flavour on its own but when teamed with this simple spicy sauce it …

      I love fried cauliflower. When I was a kid, the vegetable  used to send me running. I brought my kids up on it so they have always …

  This easy tomato salsa is excellent served on Mexican food but it is also one of my favourites for topping kebabs. Today I’ve written a recipe for Brazilian black …

Perfect with any meal, give the spicy potatoes a try today! Looking for something a little different for Sunday dinner or your next barbecue? Give these spicy potatoes a go. …